having a block of parm, lime wedges, cilantro and parsley in jars of water, etc in the fridge ready to go. quickly make anything u cook more beautiful and yummy
For like 3 years now Iβve been keeping dill, parsley and cilantro in jars in the fridge in water and itβs one of the best additions to my life and cooking. just levels up the food to put a little green pizazz on it
