Things that change are interesting to me. Light, humans, all plants, etc.
My favorite images were ones where the subject had some degree of mutability.
May 1, 2025
Related Recs
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the shadows of leaves on the sidewalk, the light refracted through a window, my own shadow by my side at all times, the reflections shining off a metallic object, life is so beautiful
Jan 26, 2024
Always oscillating between seeing the thing, and seeing the light on/against the thing
Jan 21, 2025
My favourite changes frequently, but today it's this one.
Aug 1, 2024
Top Recs from @jonjonkim
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I was in third grade. Our teacher had a bob and she was kind. She gave each of us a journal, sheets of computer paper bound together by staples. She taught us that writing could as simple as writing down what happened to you that day to big, bombastic stories β real epics.
She carved out time throughout the week for us to write. This continued on for maybe a month. I loved it. Stories about monkeys fighting airplanes were interspersed with details about the bugs I collected at recess. Any bit of free time I had was dedicated to writing, both in school and out.
Within a couple weeks, the journal was filled. Probably bad writing, yeah, but it was mine nonetheless.
Fast forward a couple months. Third grade ends. Summer begins. I look for my journal. I canβt find it. I ask my mother where it is. She said she threw it away. I cry. She feels guilty. We never talk about it.
Itβs maybe my first experience with grief. I felt legitimately connected to the experience of writing, and to experience actual loss, especially at that young of an age, changed my brain forever. Twenty years later, I write editorial articles at work and poetry at home. I still have a very tenuous relationship with the void lol.
2d ago
sloane_shark This method helps with notebooks that donβt naturally lay flat! It isnβt a perfect system, but it works pretty well.
I like *using tools* even if those tools are humble clips.
Oct 10, 2024
Doing a Molly Baz move and stir-frying some elbow macaronis I cooked awhile ago then doing an Eric Kim move and tossing the crispy pasta in a fermented, creamy sauce.
edit: pretty amazing, folks
Jul 26, 2024