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Something I whipped up from random things in my fridge Star of the show: my mum’s sauted cabbage with a drizzle of honey
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Mar 29, 2025

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Another random ingredient breakfast with a cup of oj and green tea (don’t mind the colour I was already a few steeps in) Star of the show: coldcut porchetta
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nothing better than a delicious little brekkie you prepared with ur own beautiful hands 🤗 today’s menu: hazelnut coffee (frothed cause saturday beverages deserve some pizzaz) mini blueberry/strawberry fruit bowl eggs sourdough toast
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I’ve recently in the last year realized the joy of eating a simple yet hearty breakfast. I’ll cut up whatever fruit I’ve got on deck, make a piece of toast with butter, a soft boiled egg with the celtic sea salt, and bacon if i‘ve got time and the Trader Joe’s hashbrowns!
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Was a bit hungry still and bought this bomb pumpkin chickpea salad with a honey vinaigrette yum
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