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I used to really hate salads. there was never any balance to them, too much lettuce or too much dressing to be enjoyable. But now I don’t. I think salads are a really unique way of cooking bc u kind of just mix a bunch of things together, but if they go together and there’s balance, you can achieve a cohesive flavor that tastes really really good. Yesterday I made one with cucumber, chickpeas, olives, mixed greens, granola, olive oil, and balsamic, and it one of the best things I’ve ever made.
Mar 4, 2025

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These are the things I needed to make really good salads at home: - a really big salad bowl for optimum tossing (I got mine from IKEA) - salad tossers (or just use tongs, but make sure you get it all tossed for optimum salad) - really good extra virgin olive oil (I almost never buy pre made dressing as this is the basis for all the dressings I like) This is what I put in: - leaves - crunch - flavoursome/textural difference - dressing - acid - weight Some examples: - leaves: spinach, rocket, watercress - crunch: thinly sliced radishes and celery, roasted chickpeas, roasted tenderstem brocolli, charred corn, apple - flavoursome/textural variation: chunks of goats cheese, shavings of parmesan, avocado, olives, mint, basil - dressing: olive oil, garlic salt, black pepper, chilli flakes, wholegrain mustard, balsamic vinegar glaze, hummus - acid: a squeeze of lemon, orange zest - weight: puy lentils, couscous, pasta, croutons If you get a good amount of textural and flavour variation you're in for a good time. Just try out different combinations til you find what works for you! I also like to chop the leaves a little bit to get a nice balanced forkful of bits and leaves
16h ago
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I love the mixtures I can make!!!! I can add anything I want into it, ant veggies, sometimes fruits. Love adding goat cheese or feta cheese. I also love to experiment with the dressings; sometimes balsamic oriented, sometimes lemon focused. It’s so nutritional and makes me feel sooo good!!! Warm or cold, there’s so much variety!!!
Feb 17, 2025
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Order a salad with ingredients you know you like and maybe try to recreate that bad boy at home. No lettuce needed. One of my favorite salads is just cucumber, tomato, avocado, and a quick dressing of sesame oil, soy sauce, rice vinegar and furikake, for reference. Or add some kale and switch out the dressing for a red wine vinegar/balsamic situation. Maybe add some cheese you have sitting around. Go insane
21h ago

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