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Our go-to winter fav, mokthuk is a mix of soup and bunch of dumplings in it (that's the only way i can explain) 🙂it's a Tibetan dish super comforting and delicious...
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Feb 26, 2025

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i have never had the fried dumplings until I asked the man working there today his preference. They are so much better than steamed. The Dhal is comfortingly fine, but the jhol momo dumplings in curry sauce completely slap. I had them when I moved into my current home and now I’m moving out it feels like a good time to sit and eat them alone at 2pm whilst sitting with a whole load of feelings. The chilli ones are also absolutely utterly fantastic
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It’s chill.
Feb 4, 2024

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