known for their essentially saltless crispy crinkles, today's first bite was a perfectly salted experience. god must have noticed I had a bad yesterday and tapped the fry guy on the shoulder: "give 'em a little extra shake, will ya?"
A cookie that's measurements are easy, but steps are attention-seeking. Browning the butter so much that you might burn it if you're not attentive. Cooling said browned butter. Thoughtful incorporation of dry and wet ingredients. Then a 24 hour wait time! Worth it and a way to trick the brain into getting a dopamine hit from patience. Look how good and patient I was! And then you are rewarded with a Very Good cookie.
100/100
