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CHARCUTERIE board
I really enjoy the rind on brie cheese. it was baked with honey and paired with apple slices, jam, rice crackers, almonds.
I need more things like this…
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@vegetables
Jan 13, 2025
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A Cheesy summer
I feel as though charcuterie boards have been popularized and trendy for awhile now. But I feel like this summer trying new cheeses and finding new pairings is gonna be a thing!!
Just cheese + ____ Not _____+ cheese this summer.
Personally i recommend trying goat cheeses paired with hot honey, jams, both sweet and savory on top of a neutral water cracker or plain potato chip. Super tangy cheese but balanced out with that sweetness or saltiness yknow?
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@h4l
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