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it's become a weekly tradition of mine to bake something on wednesday evenings while my favorite d&d show is live, and its so fun to make new things and realize that they aren't that tough to make (most of the time)! i made biscotti for the first time ever yesterday and they weren't perfect, but they weren't nearly as tough to make as i imagined!
Oct 3, 2024
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Recently moved into my own place with my partner and i can’t stop baking!!! Growing up my mum did the classic taiwanese thing of “treat the oven like storage” move so i never got to try my hand at baking. As someone who loves following instructions tho i’ve always felt like i would love it and i was right lol!
My partner and i made cream puffs the other day and were immediately humbled by the time-management aspect — everything took longer than i thought it would and we stayed up past midnight to finish everything 🥴 worth it though to have a batch of DELICIOUS cream puffs!!!
I mean JUST LOOK at those lil’ guys!!!
My partner and i made cream puffs the other day and were immediately humbled by the time-management aspect — everything took longer than i thought it would and we stayed up past midnight to finish everything 🥴 worth it though to have a batch of DELICIOUS cream puffs!!!
I mean JUST LOOK at those lil’ guys!!!
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🍪learning to let go and learning to laugh
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Omgg I actually feel like Im doing alchemy I just made bagels for the first time ever,
Homesteading ftw
Apr 16, 2025
Top Recs from @ninabee
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🪩you just have to fake interest for like 10 seconds when you're getting the food itself and then you can leave right away with ur cookie or donut or whatever. love it.
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✒️i first did a linocut print for a class last year, and i bought some of my own tools (a little starter kit was like $19 at hobby lobby), and i love that i can make the design once and then print with it as many times as i want! the carving process is very meditative to me- it doesn't take much thinking once you have the design on the block. personally i prefer rubber carving blocks over lino because its much easier to cut tho
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🍲the other day i had a rotten sore throat w/ a quite empty pantry, so i just made a super simple pastina recipe (broth, orzo, parmesan, butter, & pepper) and i'm telling you. it was like magic how much better i felt! i wasn't cured or anything, but i felt leagues better for a few hours :)