I love all kinds of broth, especially beef, and I love soya sauce.It began as a mistake, I mixed up the cube for miso soup and beef broth. I wound up with noodles drowned in beef broth. My mom added soya sauce, for a little more "asian taste" and it was de-le-cious ! Now I eat it at least twice a week
tonight Loli and I outdid ourselves๐ super super super good !!! soup base:
- thai red curry paste
- onions
- grated garlic + ginger
- lime juice
- honey
- cardamom and coriander then we added:
- noodles
- pak-choi
- carrots
- sesame seeds seaweed
- PERFECTLY COOKED EGG๐คฉ 10/10 delish !!!!!!
I bought a crazy amount of these a while ago, so Iโm trying to eat 1-2 meals with them per week. If Iโm good, I add a jammy egg and some vegetables like bok choy or mushrooms, but sometimes I gotta rawdog.
