Like, it’s inherently good and sometimes it’s nice to dip the hot pizza into ranch. I don’t do it all the time, but it’s a fun treat.
Also, tapatío is great on pizza.
I wish I could re-rec with an image but this is in reply to @MARIAMARIA’s rec. I had to dig way back in my photos to 2022 and find the clay cow tools I made. Unfortunately, I abandoned them so they never got fired but maybe I’ll re-visit the project once I can afford pottery classes again.
