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Future historians and archaeologists will have entire academic journals dedicated to the study of The Quirked Up White Boy Problem.
Apr 17, 2024
Related Recs
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This is the day historians will rue
Dec 16, 2024
Apr 7, 2025
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my archaeology prof has talked about it in class, mostly because it reinforces very colonial ideas that certain populations could not have built these massive structures because they ‘weren’t advanced enough’ in the eyes of white europeans. graham hancock is part of a group of pseudoarchaeologists known as ‘new agers’ who believe that there was a lost civilization that was incredibly advanced, and he (and other new age believers) have a nasty habit of ignoring certain evidence and only investigating things that support their viewpoint. this isn’t a new thing, many archaeologists and anthropologists have experienced these people for many years (there’s a great new yorker article that i’ve linked about the sphinx that talks about them), but it’s dangerous to fully believe what people like that say. it’s not based on all the facts and sometimes pushes very anti-indigenous viewpoints.
Feb 7, 2025
Top Recs from @theinfamousgdub
Dec 6, 2024
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I don’t know who needs to hear this, but in most cases you’re gonna want to season your rice. After it cooks, put some oil/butter on that steamy starch and stir and salt it. It doesn’t even need to be a huge amount, but it’s going to improve things so much. You could even put a little vinegar in there too—go crazy.
Everyone is gonna be like, “wow your rice tastes so good” and you can know that it’s all because of your use of FLAVORS and SCIENCE.
Apr 19, 2024
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Like, it’s inherently good and sometimes it’s nice to dip the hot pizza into ranch. I don’t do it all the time, but it’s a fun treat.
Also, tapatío is great on pizza.
Apr 23, 2024