Riffing on the Hetty Liu McKinnonās breakfast udon and J. Kenji LĆ³pez-Altās dashi recipe. Perfect big bowl of soup, with savory yet slightly sweet broth, big toothsome noodles, roasted kabocha squash, spinach, kombu, and crab stick. Extra credit if youāve got jammy soy and chili crisp marinated eggs in the fridge to toss on top.