Feb 22, 2024
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Honestly a lot of poetry is hard to read and has all these layers which is awesome and makes poetry so cool but I don’t have an English instructor on hand to go line-by-line with me (I mean I kind of do my husband is one but that would be annoying so I don’t ask this of him). Anyway David Berman’s poetry has this, but it is also just beautiful and evocative on its surface and you don’t have to be that smart or good at reading poetry to like or understand it (though I’m sure a smart person who is good at reading poetry would get even more out of it).
So anyway maybe starting with something like this and then rereading it and finding those layers and getting that dopamine hit from understanding poetry but also building those skills and positive association with poetry before reading more challenging stuff. Just my dummy 2¢!
Apr 1, 2024
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based on the perfectly imperfect twitter ecosystem the algorithm has fashioned for me I’m incredibly surprised that no one has mentioned his name on this list. His poems read like a hybrid of manic pleas to god, voicemails that are too hard to listen to but too sentimental to delete, a writer that any Sensitive Young Man can effortlessly slip into the shoes of when he reads a John Doe poem
Feb 12, 2025
Top Recs from @ricardorubiocc
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Who created the fork? Who is France?
I think the best food is eaten with your hands. I know the movement "free the nipple" is important, but lets free the hands first!
Feb 22, 2024
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Ojjjj, it is veal with a tuna sauce. The fact it scares some, just makes me love it more. I have only found it once outside Italy, cheffs have told me good veal is hard to find. I think they should liberate themselves and play with other proteins, so I can have at least a tiny memory back of how it tasted the first time I had it
Feb 22, 2024
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Who married chocolate with milk? The aztecs didnt. I like the swiss, but cacao is mesoamerican, stop fucking it up with milk and palm oil. go to la rifa in mexico city
Feb 22, 2024