Make it from scratch (so easy actually!) or try and find a pear sweetened, live probiotic store-bought one (Gyocha brand If you’re lucky enough to have this in a shop near you). It is spicy smelly heaven 🥹
Dude walked e-v-e-r-y street in NYC over the course of years. Did little increments each day. Wrote about all sorts of random things relating to the city as he went along.
There's a great segment about his obsession with barbershops/salons incorporating the letter "z" into the name of their shop eg Royal Cutz VIP
