a good hot sauce for those who weren’t genetically gifted to handle spice, a nighttime classic with tortilla chips in my house. experiencing heaven whilst eating it and doing a puzzle
I like setting the rice cooker while I get ready for the day, it’s like a timer for my routine. Sometimes I’ll make an egg to go on top, but usually I just mix the rice with a packet of instant miso soup and some hot water to make a savory porridge/ochazuke.
