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The heat itself doesn't contribute very much, but the results of heating are a huge part of the package. Toasting crisps up bread for +8 structural stability. Melting of cheese brings a smooth and creamy feel. Steamed pastrami is the apex sandwich protein, for the curly results, not just the temperature.
Feb 16, 2024
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It’s basically a small oven. Sure, sliced bread, bagels, waffles, but throw some tortillas in that bad boy. A burger bun on the lowest setting? Divine. A hot dog? If you’re quick. Let your little chef out, Ratatouille.
11h ago
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when you think about it, this is the most challenging temp to achieve. it had to start hot and cool off OR cold and warm up.
there’s something to it…..
Feb 2, 2024
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and yes, unfortunately I am talking about temperature.
I acknowledge that this is probably one of the coldest takes of all time
But I need to put it down, if only for me
As someone who, doesn’t prefer it, but does rather enjoy cold leftovers, potentially too much sometimes, I think A worthwhile consideration before indulging Is whether or not whatever it is will be exponentially better if warmed up.
Epiphany struck about 3 peanuts in from the refrigerator cold can of boiled peanuts.
Some foods just aren’t built like that, and as much as I attempt to deny it, it would be worth just TRYING to see things as they truly are sometimes
Aug 22, 2024
Top Recs from @Mint_Octopus
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I'd NEVER pay for a algo-driven, ad-saturated social network...so even if it's purely symbolic in the long run, I just upgraded to demonstrate with my wallet that there is a market for this cool community.
Jan 26, 2024
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I know I'm not cool. That's why I appreciate the PI community for letting me play at being cool. I feel like a hipster pollywog with a protective froggie parent letting me explore the pond safely. Sure, at some point I'm likely to get snatched up as a seagull's breakfast, but I'll enjoy the pond while I can. Thanks.
Feb 6, 2024
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Probably picked it up from Reddit, I feel good when saying this, no idea why.
Jan 31, 2024