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I am truly obsessed with the Libby app. If you have a library card, a phone, and an e-reader, it is a free library in your phone/tablet/whatever. Billions and bazillions of audiobooks and books and more for free. A great way to try new books or audiobooks at your own pace, and there are no late fees. Perfection.
Feb 14, 2024

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free library app that has tons of books, audiobooks and magazines to read /listen to!!!! Just login via your library card đŸ“šđŸ«¶
Apr 15, 2024
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First you need a library card which is also something I highly recommend. Libby is my favorite recommendation and I will talk about it whenever I get the chance. Because it’s also free. You can read magazines which will give you something to do on your phone instead of doomscrolling. You can listen to audiobooks too and they have literally everything. You can look at an eBook of a cookbook and get a recipe.
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libby is an app that connects to your local library (through your library card #) and allows you to check out audiobooks and e-books. it works a lot like a physical library in that if they're not available, you can't check out book right away. you place holds on the books you want and they can take weeks or months until you can borrow them. i used to hate that, but if you have many holds (up to 12) then you can read/listen to them as they become available and by the time you're done, the next is likely ready to be borrowed. you can borrow them for 21 days at a time. there are other similar apps that offer similar things, some where you can borrow them right away, but libby has the best collection of books, including most new releases. i think libby blows audible out of the water, in that once you use libby, paying for a subscription and buying audiobooks seems absurd.
Aug 27, 2024

Top Recs from @relaxing

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When your cat comes to cuddle you and you’re like “wow, this bud really loves me
” then you look at the clock and notice that it’s almost feeding time.
Mar 5, 2024
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The other night I fell asleep on the couch around 10:00 pm watching Joseph Campbell’s Mythos I. I woke up around 4:30 am, washed my face and brushed my teeth. This invigorated me to the point that I basically wasn’t falling back asleep, so I ended up looking up different brands of finishing salts for two hours in bed. Fleur De Sel and Maldon Sea Salts are not salts that you want to cook with, but that you want to sprinkle atop things as “finishing salts”. In my research I discovered that GuĂ©rande or Camargue fleur de sels are top brands to use. And with Maldon, the brand just called Maldon. I have Maldon sea salts and also Sal de Ibiza fleur de sel which is really good. It comes in a ceramic pot with a little spoon. I recommend both and you don’t need a lot, a little goes a long way. From Wikipedia: “Fleur de sel ("flower of salt" in French; French pronunciation: [flĆ“ÊÂ də sɛl]) or flor de sal (also "flower of salt" in Portuguese, Spanish and Catalan) is a salt that forms as a thin, delicate crust on the surface of seawater as it evaporates. Fleur de sel has been collected since ancient times (it was mentioned by Pliny the Elder in his book Natural History), and was traditionally used as a purgative and salve. It is now used as a finishing salt to flavor and garnish food.” From Maldon Salt website: “What is special about Maldon Salt? Maldon Salt’s irregular and distinctive pyramid shape is what makes it so special. In addition to the unique tactile texture, our pyramid salt flakes release saltiness with sweet precision, bringing a clean and delicate flavour.” Some uses: Vegetables. Pastas. Meats if you do that. Watermelon or mango. A chocolate chip cookie, fresh from the oven, topped with Maldon sea salt. I linked Alison Roman‘s recipe above for Salted Butter and Chocolate Chunk Shortbread Cookies above. Warning: these cookies may horn you for life, and cause you to eat many. If you give them to people they’ll keep asking you to make them over and over again. Perfect trifecta of sweet but not too sweet, savory, and salty. A little toast with mashed avocado, sliced tomate, Maldon sea salt or fleur de sel on top. Can also serve with scrambled egg on the side with some Green Pepper Cholula on top (green flame emoji). A warm blueberry muffin, or toasted croissant (I pronounce this with an audible ‘r’) cut in half, some vegan (Miyoko’s, Earth Balance Soy Free) or whatever other (Kerrygold) butter melted in the middle, and a little fleur de sel or Maldon sea salt. Do you use finishing salts? What do you use them on? How do you love them? I try to watch my sodium but I’m a little bit of a salt guy in moderation. Don’t call me ”salt bae”. I’m only bae to one woman and one woman only, and that’s my wife, the most beautiful woman in the world.
May 5, 2024
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It’s nice to let the afternoon sun come in while you relax in a soothing salt bath, maybe some essential oils, a lil masque. A little diffuse sunlight makes it nice.
Apr 24, 2024