one of the most perfect liquids in the world. up there with water (salt&fresh), olive oil, breastmilk for babies etc. friends with dairy, steam smells nice, makes your dinner sparkle.
sauce adhesion 10/10. forkable af. seamlessly goes with red sauce, white sauce, butter, pasta primavera, carbonara, you name it rotini is top of the class
i love all pasta, but after having someone properly made tiniโs mac and cheese, i saw their worth. its macaroniโs big sister; a long-ish noodle with curves and light grooves. it works well for creamy sauces and exceptional with light sauces. its fun to eat!
