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My alternative to the BECSPK has variables to it depending on your circumstance, so bare with me. First, the deli variation is pretty much as it is listed above. The Boar's Head chipotle mayo is optimal. Sometimes I don't say salt and pepper if I feel like I'm talking too much, but I hope you get it out. Paired with an energy drink (C4 blue flavor preferred, sugar free Red Bull allowed). Now, the at-home recipe. First, I season the scrambled eggs before placing on a hot pan. The at-home seasoning includes not just salt & pepper, but additionally adobo and onion powder. Additionally, it is hard to gauge the right amount of chipotle mayo to give yourself, and if you do too much it can make you feel like you ate a burger for breakfast. I personally prefer to only get chipotle mayo when I get the bagel at a deli so that I am more open to receiving joy from others when offered throughout the day. So at home, I always do hot sauce on my bagel, and the key is to never use the same hot sauce two days in a row. Vary it. Get weird hot sauces. Paired with coffee. The purpose of all of these rules serves a single philosophy: a breakfast sandwich and beverage should have a kick, both physical and mental. You should start your day with a metaphorical kickstart to your heart so that you're both pleased and alert.
Jan 26, 2024
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for when you want a bagel but can’t decide between BEC or a cream cheese bagel
Feb 3, 2024
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I this morning had made my friend and I breakfast bagels!
I personally like to toast my bagels, then butter one side with a generous amount of avocado and leave the other side for butter or sometimes even a smidge of kewpie mayo.. specifically kewpie as it is SO delicious!! I also like to add a little cheese while the bagel is still hot so it gets all gooey, I then fry an egg with a LOT of butter, and put them together.. and WALLAH!!
Hope this helps :)
Jan 1, 2025
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On either an every bagel or bakery sourdough, lox, avocado, chevre/goat’s milk cream cheese, and capers— my bagel shop does seasonal veg, so this might have radishes or pickled red onion, and if I make it at home I add bacon and a fried egg— it’s nutrient dense, salty, and I don’t eat anything else until dinner.
Mar 23, 2024
Top Recs from @brendanooooo
tweet from @ web design museum with an archive of cool navigation bars from my childhood. gorgeous and lost.
Feb 28, 2025